{"id":761,"date":"2020-08-31T19:28:25","date_gmt":"2020-08-31T19:28:25","guid":{"rendered":"https:\/\/healthybites.weismarkets.com\/home\/?p=761"},"modified":"2020-09-01T19:38:55","modified_gmt":"2020-09-01T19:38:55","slug":"mushroom-meatballs","status":"publish","type":"post","link":"https:\/\/healthybites.weismarkets.com\/home\/mushroom-meatballs\/","title":{"rendered":"Mushroom \u201cMeatballs\u201d"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/healthybites.weismarkets.com\/home\/wp-content\/gallery\/recipes\/MushroomMeatballs.jpg\" alt=\"Mushroom Meatballs\" \/><br \/>\n<img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/healthybites.weismarkets.com\/home\/wp-content\/images\/ico_DL.jpg\" alt=\"download\" onClick=\"window.print()\" \/><a href=\"https:\/\/healthybites.weismarkets.com\/home\/mushroom-meatballs\/email\/\" title=\"\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/healthybites.weismarkets.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.jpg\" alt=\"\" title=\"\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/healthybites.weismarkets.com\/home\/mushroom-meatballs\/email\/\" title=\"\" rel=\"nofollow\"><\/a><\/p>\n<h1 class=\"nostyle\"><span class=\"recTitle\">Mushroom \u201cMeatballs\u201d<\/span><\/h1>\n<p><span class=\"recPrep\">Prep: 20 minutes plus chilling<br \/>\nBake: 15 minutes \u2022 Serves: 10<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>4 <\/span>tablespoons <strong>Weis Quality Pure Olive Oil<\/strong>, divided<br \/>\n<span>1<\/span>package (8 ounces) <strong>Weis Quality Baby Bella Mushrooms<\/strong>, sliced<br \/>\n<span>1<\/span>package (8 ounces) <strong>Weis Quality White Mushrooms<\/strong>, sliced<br \/>\n<span>2<\/span>packages (3.5 ounces each) shiitake mushrooms<br \/>\n<span>1<\/span><strong>Weis Quality Large Egg<\/strong><br \/>\n<span>1<\/span>cup <strong>Weis Quality Quick Oats<\/strong><br \/>\n<span>1\/2 <\/span>cup <strong>Weis Quality Chopped Walnuts<\/strong><br \/>\n<span>1\/2 <\/span>cup <strong>Weis Quality Grated Parmesan Cheese<\/strong><br \/>\n<span>1\/2<\/span>small onion, finely chopped (about 1\/4 cup)<br \/>\n<span>2<\/span>tablespoons chopped fresh Italian flat-leaf parsley leaves<br \/>\n<span>2<\/span>tablespoons <strong>Weis Quality Less Sodium Soy Sauce<\/strong><br \/>\n<span>3<\/span>garlic cloves, minced<br \/>\n<span>1\t<\/span>teaspoon <strong>McCormick\u00ae Thyme Leaves<\/strong><br \/>\n<span>1\/2<\/span> teaspoon <strong>Weis Quality Iodized Salt<\/strong><br \/>\n<span>1\/2 <\/span>teaspoon <strong>Weis Quality Ground Black Pepper<\/strong><br \/>\n\t<span><\/span>Nonstick cooking spray<\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>In a large skillet, heat 2 tablespoons oil over medium-high heat. Add mushrooms and cook 12 minutes or until mushrooms are tender and golden brown; cool slightly and chop into 1\/4-inch chunks.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>In a large bowl, whisk egg. Add oats, walnuts, cheese, onion, parsley, soy sauce, garlic, thyme, salt, pepper, mushrooms and remaining 2 tablespoons oil; gently mix until well combined. Cover with plastic wrap; refrigerate 20 minutes.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span>Preheat oven to 425\u00b0. Line rimmed baking sheet with aluminum foil; spray with cooking spray. Form mushroom mixture into 1-1\/2-inch meatballs; place 1 inch apart on prepared baking sheet. Bake 15 minutes or until golden brown, turning once halfway through cooking. Makes about 20 meatballs.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving:<br \/>\n166 Calories, 12g Fat (2g Saturated), 22mg Cholesterol, 315mg Sodium,<br \/>\n11g Carbohydrates, 2g Fiber, 2g Sugars, 0g Added Sugars, 6g Protein<br \/>\n<\/span><br \/>\n<span class=\"recPrep\"><span>Dietitian Tip:<\/span><br \/>\nMushrooms add meaty texture and flavor to this plant-based dish.<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mushroom \u201cMeatballs\u201d Prep: 20 minutes plus chilling Bake: 15 minutes \u2022 Serves: 10<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5,16],"tags":[],"class_list":["post-761","post","type-post","status-publish","format-standard","hentry","category-recipes","category-sides"],"_links":{"self":[{"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/posts\/761","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/comments?post=761"}],"version-history":[{"count":3,"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/posts\/761\/revisions"}],"predecessor-version":[{"id":776,"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/posts\/761\/revisions\/776"}],"wp:attachment":[{"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/media?parent=761"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/categories?post=761"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/healthybites.weismarkets.com\/home\/wp-json\/wp\/v2\/tags?post=761"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}