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  • Appetizers
    • Flavorful Fruit Board
    • Veggies & Dip Board
    • Cheesy Mushroom Jalapeño Poppers
    • Frankenguac
    • Ghost Meringues
    • Grilled Foil Chicken Nachos
    • Cucumber & Cherry Tomato Kabobs with White Bean Hummus
    • Cranberry-Orange & Pecan Skillet Granola
    • Sweet Potato Nachos
    • “Candy Corn” Fruit & Yogurt Parfaits
    • Pumpkin Protein Bites
    • Vampire Bite Chocolate Cups
    • Prosciutto & Parmesan Phyllo-Wrapped Asparagus
    • Roasted Squash, Pomegranate & Arugula Salad
    • Pomegranate, Mango & Black Bean Salsa
    • Brussels Sprouts with Bacon & Thyme
    • “Healthified” Caramelized Onion Dip
    • Spiced Nut Mix
    • Bountiful Grazing Boards
    • Ranch-Spiced Crispy Garbanzo Beans
    • PB & Berry Chia Snack Bars
    • Caramelized Onion, Mushroom & Bell Pepper Toast
    • Smashed Cauliflower Nachos
  • Beverages
    • Orange-Almond Hot Chocolate
  • Breakfast
    • Broccoli & Cheddar Twice-Baked Breakfast Potatoes
    • Strawberry-Banana French Toast
    • Morning Glory Muffins
    • Mediterranean Frittata
    • Tropical Cottage Cheese Breakfast Bowl
    • Sweet Potato, Kale & Brussels Sprouts Hash with Egg
    • Cranberry-Orange Muffins
    • Ham & Egg Cups
    • Breakfast Salad with Poached Egg and Avocado Toast
    • Savory Breakfast Popovers
  • Desserts
    • Banana-Granola Chocolate Chip Muffins
    • 4th of July Fruity Grahams
    • Chocolate-Zucchini Muffins
    • Grilled Cinnamon-Sugar Pears
    • Pumpkin Pie-Chia Pudding
    • Chocolate Chip, Oatmeal & Dried Cherry Cookies
    • Fresh Peach Parfait with Smashed Raspberries & Graham Cracker Crumb Topping
    • Strawberry, Basil & Mozzarella Skewers
  • Main Dishes
    • Sheet-Pan Butternut Squash, Bacon & Brussels Sprouts Tortelloni
    • Garlic & Herb Turkey Breast with Butternut Squash Sauce
    • Slow Cooker Chicken Marsala
    • Tofu, Sweet Potato & Broccoli Stir-Fry
    • Oven-Roasted Salmon with Orange-Avocado Sauce
    • Chicken Sausage Alfredo
    • Grilled Everything-Spiced Stuffed Chicken
    • Pizza “Taquitos” with Tomato Dipping Sauce
    • Feta-Stuffed Beef Burgers
    • Grilled Halibut with Jalapeño-Peach Relish
    • Grilled Ciabatta Panzanella
    • Spinach & Artichoke-Stuffed Seared Chicken
    • Simple Chicken Enchiladas
    • Vegetarian Ramen
    • Smoky Shrimp Tacos
    • Tomato-Garlic Poached Chicken
    • One-Pan Maple-Walnut Crusted Whitefish & Vegetables
    • Chipotle Oven Taquitos
    • Mini Turkey Meatloaves
    • Greek Chicken Gyro Bowl
    • Slow Cooker Teriyaki Turkey
    • Roasted Asian-Glazed Salmon & Veggies
    • Pepper-Pineapple Shrimp with Coconut Rice
    • Hoisin Noodle Stir-Fry with Chicken
    • Hearty Sautéed Veggie Pasta
    • Almond-Crusted Pork Tenderloin with Potatoes and Broccoli
    • Mediterranean Grain Bowl with Almond-Crusted Pork Tenderloin
    • Chicken & Veggie Wraps with Ranch
    • Crunchy Parmesan Cod with Garlic Roasted Veggies
    • Chicken Salad Wraps
    • Spaghetti with Hearty Turkey Sauce
    • Leftover Turkey Sliders
    • Grilled Chicken Tacos with Orange-Avocado Relish
    • Avocado-Cucumber Gazpacho with Grilled Sourdough
    • Hawaiian Salmon Kabobs
    • Grilled Onion, Tomato & Swiss Burger
    • Gluten-Free Mini Mediterranean Cauliflower Crust Pizzas
    • Sweet & Spicy Salmon with Grilled Pineapple and Poblano Salsa
    • Open-Faced Greek Chicken Quesadillas
    • Italian Chicken Sausage Pasta
    • Vegetable-Stuffed Pork Tenderloin
    • Filipino Stir-Fried Shrimp & Noodles
    • Creamy Chicken & Bell Pepper Rotini
    • Mexican-Style Black Bean & Mushroom Penne
    • Steak, Cauliflower & Kale Enchilada Bake
  • Salads
    • Orange & Dill Shrimp Salad
    • Plant-Based Taco Salad with Cilantro Ranch Dressing
    • Kale Salad with Chicken and Apple Sausage
    • Skillet Salmon with Autumn Swiss Chard Salad
    • Grilled Summer Veggie Pesto Salad
    • Antipasto Sausage & Zoodle Salad
    • Lentil-Chicken Salad
    • Farro & Grilled Vegetable Salad with Smoky Tahini
    • Sweet & Smoky Grilled Sweet Potato & Kale-Quinoa Salad
    • Grilled Peach & Arugula Salad with Honey-Balsamic Vinaigrette
    • Grilled Red Pepper & Garbanzo Bean Salad
    • Roasted Apple & Brussels Sprouts Salad
    • Rainbow Barley Salad
    • Roasted Squash, Pomegranate & Arugula Salad
    • Layered Mediterranean Chicken Salad
    • Fresh Corn, Basil and Bell Pepper Salad
    • Crunchy Broccoli and Apple Slaw
    • Cauliflower “Rice” Tabbouleh Salad
    • Lemon-Herb Quinoa Salad
    • Grilled Italian Chicken Grain Salad
    • Zoodle, Chickpea & Avocado Salad
    • Spinach, Grape, Avocado and Bacon Salad
  • Sandwiches
    • Mediterranean Tuna Melt
    • Grilled Yogurt-Harissa Chicken Wraps with Tomatoes, Garbanzo Beans & Avocado
    • Chicken Salad Wraps
    • South of the Border Sloppy Joes
  • Sides
    • Maple-Roasted Acorn Squash
    • Eggplant-Parm Fries
    • Baby Red Potato Skewers with Paprika Aioli
    • Sweet-Spicy Mustard Marinade
    • Air Fryer Honey-Balsamic Brussels Sprouts
    • Sweet Potato, Kale & Brussels Sprouts Hash with Egg
    • Whole-Grain Pasta with Lemony Kale & White Beans
    • Easy No-Knead Bread
    • Mushroom “Meatballs”
    • Roasted Chilean Grape Granola Yogurt Bowl
    • Layered Fruit Salad
    • Pomegranate, Mango & Black Bean Salsa
    • Brussels Sprouts with Bacon & Thyme
    • Fresh Corn, Basil and Bell Pepper Salad
    • Cauliflower “Rice” Tabbouleh Salad
    • Baked Cheesy Potatoes & Broccoli
  • Soup
    • Chickpea & Squash Tagine
    • Beef & Butternut Squash Stew
    • Creamy White Bean-Jalapeño Chicken Chili
    • Avocado-Cucumber Gazpacho with Grilled Sourdough
    • Roasted Red Pepper Soup
    • Spicy Peanut & Sweet Potato Stew
    • Tuscan Bean Soup
    • Turkey-Corn Chowder
    • Slow Cooker Baked Potato & Broccoli Soup
    • Creamy Salmon Chowder
    • Instant Pot® Shrimp & Corn Bisque
    • Brussels Sprouts & Sweet Potato Soup
    • Slow Cooker Carne Asada Cubed Steak Chili

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