Leftover Turkey Sliders

Leftover Turkey Sliders

Prep: 10 minutes
Bake: 20 minutes • Makes: 6 (1 slider) servings

2 cups sliced leftover or cooked turkey
3/4 cup leftover stuffing
12 wheat slider buns
3 slices Swiss cheese, quartered
1/2 cup leftover fresh cranberry sauce
2 cups Weis Quality Spring Mix

1. Preheat oven to 375°. Tear 2 (12 x 24-inch) sheets aluminum foil; enclose turkey and stuffing separately in foil. Place foil packets on rimmed baking pan; bake 20 minutes or until turkey and stuffing are heated through.

2. Top bottom halves of buns with cheese, stuffing, turkey, cranberry sauce, spring mix, and top halves of buns.

Approximate nutritional values per serving:
399 Calories, 12g Fat (3g Saturated), 63mg Cholesterol, 505mg Sodium,
51g Carbohydrates, 3g Fiber, 10g Sugars, 29g Protein